09Apr, 25
CUP Flavors from the World
Japan Miso Soup
Ingredients Ingredients: Pasta 72.5% (durum wheat semolina), potato starch, soy sauce powder 4% (soy sauce (soy, wheat, salt), maltodextrin, salt), carrots 3%, salt, miso 3% (whole soybeans, brown rice, sea salt, water, Koji (Aspergillus Oryzae), shiitake mushroom 2.3% (Lentinular edodes), leeks 1.7%, cane sugar, natural flavouring, ginger, onions, garlic, white pepper. May contain traces of milk, egg, celery, mustard. Weight 40 g Nutritional Values ENERGY1366 kJ - 323 kcalTOTAL FAT2,0 gof which saturated fat0,3 gCARBOHYDRATES63 gof which sugars7,1 gDIETARY FIBRE4,3 gPROTEIN11 gSALT7,2 g DISCOVER THE FULL RANGE OF Ready Meals Find out more