Ethnic recipes and soups in cup
Lentil Soup
Ingredients Red lentils 53%, green lentils 26%, lentil flour 5,7%, tomato, salt, carrots 2,9%, onion, curry powder 1%, garlic 0,7%, red bell pepper, yeast extract, coriander, spices, parsley 0,2%. May contain traces of gluten, milk, soya, egg, nuts, celery, nuts, celery. Weight 70 g Shelf life 12 months Nutritional Values ENERGY 1423 kJ - 337 kcal TOTAL FAT 2,1 g of which saturated fat 0,3 g CARBOHYDRATES 50 g of which sugars 5,0 g DIETARY FIBRE 13 g PROTEIN 23 g SALT 3,3 g RELATED Products ETHNIC RECIPES AND SOUPS Lentil Soup Cream of Leek and Potato Veggie chilli rice Tom yam soup Cantonese Rice Miso Soup Tabbouleh Cous Cous Carribean Rice PASTA Spaghetti Carbonara Spaghetti Bolognese Fusilli Pomodoro Fusilli with Pesto Risotto Risotto with mushrooms Risotto alla Milanese with Saffron DISCOVER THE FULL RANGE OF Ready Meals Find out more